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LunchDinner EntreeDesserts
 

Asian Sweet Delights

 

Malaysian Sweet Taro Mousse with Gingko Nuts…….$4.25

Asian style steamed taro mousse over sticky rice and gingko nuts in coconut milk. Serve warm.

(Gluten Free and dairy fresh)


Malaysian Baked Taro Custard………$4.25
Taro, egg and coconut cream baked custard.
Serve warm.

(Gluten Free and dairy free)

 

Fresh Mango with Sweet Sticky Rice

top with Coconut Cream....$4.50

Fresh mango slices over steamed sweet sticky rice top with fresh coconut cream. Serve warm.

(Gluten Free and dairy free)

 

Coconut Flan (Gluten Free)…….$4.50

Cream caramel made with eggs & coconut milk top with whipped cream

 

Our very own baked Wasabi Crème Brule (Gluten Free)………$4.50

The marriage of the two, east meets west in this homemade dessert…. creamy rich crème brulee with a hint of wasabi to tease your taste buds.

 

Bubur cha cha…….$4.25

Traditional Malaysian dessert made with cubes of taro, sweet yam, banana, tapioca pearls cook in palm sugar and coconut milk.  Serve warm.

(Gluten Free and dairy free)

 

Something cold and refreshing……

 

Asian Ice Cream Delights…….$4.50

 

Crystallized Ginger Ice Cream

Flavours’ own creamy & luscious ice cream with chunky crystallized ginger.

Or

Green Tea ice cream

 

Sweet Longan fruit with syrup over ice…...$3.50

 

 

Before placing your order, please inform your serverif a person in your party has a food allergy

 
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